Raijin Kiritsuke

Introducing our exquisite chef's knife, meticulously crafted for culinary enthusiasts who demand both performance and elegance. This knife features a superior Japanese AUS10 cutting core, renowned for its exceptional sharpness and durability. Encased in 2 layers of 430 steel, it boasts a rustic yet edgy finish that not only enhances its aesthetic appeal but also provides unparalleled resistance to rust and corrosion.

The handle is a true masterpiece, designed in an octagonal shape for a comfortable and secure grip. Crafted from premium Ebony and Rosewood, it offers a perfect balance of beauty and functionality. The rich, dark tones of the Ebony combined with the warm, reddish hues of the Rosewood create a striking contrast, making this knife a standout addition to any kitchen.

Whether you're a professional chef or a home cook, this knife promises to elevate your culinary experience with its superior performance and timeless design. Experience the perfect blend of tradition and innovation with our premium chef's knife.